$ 220.00
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Soy peptide was derived from non-genetically isolated soy protein. which refined from enzyme gradient directional by means of modern Bio-engineering technology: membrane separation, purification, instantaneous sterilization, spray drying. It is a mixture of low molecular weight (200-800 Dalton) peptides composed of 2-6 amino acids.
Peptides are distinguished from proteins on the basis of size, and as an arbitrary benchmark can be understood to contain approximately 50 or fewer amino acids. Compared with protein, peptide can be dissolved into water completely at the same RH. And Peptide can be dissolved into liquid at any PH value.
http://www.chinaholyleaf.com/peptides/
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